(Liberty Nation)—Over the last several years, dating back to before the COVID-19 pandemic, a trend has emerged in the labor market: a divergence between employment levels of natural US citizens and foreign-born individuals. The gap widened substantially during the previous administration, favoring newcomers. In the early days of President Donald Trump’s second term, however, American workers have gained all the new jobs this year.
US Workers Taking Foreigners’ Jobs
For years, both sides of the aisle have shrieked that foreigners are taking Americans’ jobs. Well, no more. According to data from the Bureau of Labor Statistics, US-born employment levels have soared by 2.079 million, and employed foreign-born workers have declined by 502,000.
Employment prospects appear to be bright for both American men and women, too. Job growth had been flat for both genders after the US labor market fully recovered from the public health crisis by late 2022. However, once the calendar flipped to 2025, payrolls surged by about one million for US male and female workers. Meanwhile, the government’s data indicates a significant decline in the number of employed foreign male and female workers beginning in March.
Over the years, Liberty Nation News has spotlighted this development in the national labor market. One point that requires mention is that the Bureau of Labor Statistics categorizes foreign-born individuals as both legal and illegal immigrants. However, defenders of former President Joe Biden insisted that illegals were neither skewing the data nor taking jobs away from the American people.
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Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.