(The Blaze)—Look up which shows are most popular among children these days, and you’re sure to find Netflix’s “CoComelon” at the top of the list. The animated series prides itself on teaching preschoolers basic concepts like letters, numbers, colors, shapes, and social skills through catchy nursery rhymes, original songs, and colorful 3D animation. Emphasizing positive themes such as kindness, sharing, and problem-solving, “CoComelon” seems benign, perhaps even beneficial, to parents who need a moment’s peace or a few minutes to prepare a meal.
However, a deeper dive into the making of the series reveals a sinister truth: The creators are purposely frying children’s brains.
To dive into this controversy, Allie Beth Stuckey of “Relatable” invites Clare Morell, author and fellow at the Ethics and Public Policy Center, to the show to share her knowledge.
Morell, citing a New York Times article, says that researchers at Moonbug Entertainment, the British children’s content company behind “CoComelon,” test child subjects in front of two screens. One airs an episode of “CoComelon”; the other, dubbed the “Distractatron,” runs through mundane footage — “ a mom cooking dinner, a dad vacuuming.” A team of note-taking researchers observes from a glass room.
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Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.