(Harbinger’s Daily)—Alberta, Canada, is famous for dinosaur fossils, including a densely packed “mass grave” of pachyrhinosaurs (members of the ceratopsian kind). This grave site is jam-packed with fossils—over 8,000 have already been uncovered, and they estimate there could still be 300 fossil bones for every 10.76 square feet in an area the size of a football field. What “massive event” could’ve buried all these dinosaurs?
Well, the article claims the site shows signs of “‘swirls of sediment’ from fast-flowing water,” and the “unknown” event that led to this jumbled burial is thought to be a flash flood of some kind. But it wasn’t a flash flood—it was a global flood!
Mass graveyards, like this one, point to the reality of a global flood. Such a flood would’ve rapidly overwhelmed creatures, including whole herds of large herbivores like these, deeply burying them away from scavengers or microbes. These dinosaurs were overwhelmed in an instant—by a massive global flood.
You see, this isn’t the only fossil graveyard we’ve found (though it is unique in that it represents so many land vertebrates, which are fairly rare as fossils, given that they would’ve been drowned and/or buried in the later stages of the flood catastrophe). For example, a fossil graveyard in Grand Canyon’s Redwall Limestone preserves billions of marine creatures called nautiloids, all buried in the same seven-foot-thick layer as if they were swimming along as a group before being catastrophically overwhelmed.
- Read More: harbingersdaily.com
Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.